If whiskey is left in the cask for too long, it can actually start to pick up some unpleasant flavors from the wood. In general, the longer the whiskey spends in the cask, the smoother it will be, but there’s an important caveat to that. In the world of whiskey, maturation in an oak cask (which itself can act as a kind of charcoal filter) also helps enhance characteristics that might be referred to as smooth. Ultimately, good whiskey is one that provides a unique and enjoyable drinking experience. The best whiskeys are also aged for many years, which allows the flavors to develop and mellow over time. In addition, a good whiskey should be well-balanced, with none of the flavors overwhelming the others. The whiskey should also have a smooth texture that coats your mouth and lingers for a long time. When you take a sip, you should be able to taste the different notes and layers of flavor. What Are the Qualities of a Good Whiskey?Ī good whiskey should have a beautiful aroma and engaging flavor. So if you’re not planning on finishing that bottle anytime soon, be sure to transfer it to a smaller container to extend its shelf life. And once the level in the bottle falls below half, the expiration date drops to just six months. While a full bottle of whiskey can last for years, an opened bottle will only be at its best for 1 to 2 years. This is because oxygen interacts with the whiskey, causing it to slowly lose its flavor and character.įor this reason, it’s important to be mindful of how long you keep an open bottle of whiskey. However, once a bottle of whiskey is opened, the aging process begins to reverse. The longer whiskey is aged, the smoother and more complex it becomes. When it comes to whiskey, the old adage “it’s all in the aging” is particularly true. While some may question whether or not Knobel whiskey is truly a bourbon, there is no doubt that it is a delicious and enjoyable spirit. The Knobel family has been making whiskey for generations, and they continue to produce a high-quality product that is enjoyed by bourbon lovers around the world. He was a man who believed in the potential of the American spirit, and his whiskey is a tribute to that belief. The distillers’ skill, ingenuity, and love for their craft represent everything Carl Knobel stood for. Knobel whiskey is a carefully handcrafted bourbon developed by American distillers. Knobel whiskey is truly a labor of love, and it shows in every sip. And the barrels are made from American white oak, which imparts a unique flavor to the finished product. The water used for distilling comes from a natural spring on the property. All of the wheat that goes into their whiskey is locally sourced from family farms in the area. The art of whiskey making is one that has been passed down through the generations, and the team at Knobel takes great pride in upholding this tradition. Where is Knobel Whiskey Made?Įvery Knobel whiskey bottle spent 5 years in the barrel and was distilled in the great state of Tennessee, by men who take the business of making whiskey very seriously. The result is a smooth, complex spirit that is perfect for sipping neat or enjoying a cocktail. The whiskey is made with great attention to detail, using only the finest ingredients. Knobel Tennessee Whiskey is also dedicated to all the other hardworking men and women who do the kind of jobs that make civilized life possible for the rest of us. As a matter of fact, Dirty Jobs was a tribute to Mike’s granddad. Carl was the grandfather of Mike Rowe, who is well known for the TV show Dirty Jobs. Knobel whiskey is a family-owned brand, named in honor of Carl Knobel. But have you ever wondered who makes Knobel whiskey? Who Makes Knobel Whiskey? Are you familiar with Knobel whiskey? This brand has been around for quite some time and is a favorite among many whiskey lovers.
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